PSS MM meat tumblers

The PSS MM meat tumblers are designed for the food industry; their main function is the fast, high-quality massaging, mixing and curing of raw materials processed under vacuum. The use of vacuum in the PSS MM tumblers ensures homogeneous mixing of the raw materials, which releases the natural binders and thus improves product adhesion. The firmness of the final product when sliced is a major advantage. The PSS MM tumblers contribute significantly to the production of high-quality products combining excellent taste and good texture when sliced.

The product prepared for processing is loaded into the PSS MM drum, which has a large diameter offering sufficient working space for product movement inside the drum. The specially designed massaging paddles, running at different speeds, ensure high-quality massaging of the product and thus guarantee excellent results. The PSS MM machines feature fast and complete discharge, minimising product residue in the machine after processing.

Advantages

• Fast, high-quality massaging, mixing and curing of raw materials processed under vacuum
• Homogeneous mixing of the raw materials releases the structure, improving binding within the product and ensuring its firmness when sliced
• The large drum diameter provides sufficient space for product movement inside the tumbler
• Specially designed massaging paddles with speed adjustment
• Fast and complete discharge with minimal product residue in the machine
• Electronic and moving parts protected by safety covers
• Polished surfaces
• Simple and fast sanitation
• Superior hygienic design with minimal bacterial growth

Control

The PSS MM meat tumblers are controlled automatically from the PSS control panel, on which all the necessary functions can be set according to the customer's requirements and the type of product processed. All controls are easily accessible and clearly visible.

Safety and handling

All electronic components and moving drive parts are located inside the tumbler and protected by safety covers, guaranteeing the safety of personnel when using the machine. The PSS MM machines comply with all European regulations.

Hygiene and sanitation

The PSS MM meat tumblers are made of AISI 304 stainless steel and all external and internal parts in contact with the product are polished. Their rounded surfaces and perfect sealing allow simple and fast cleaning. The main advantage of the PSS MM lies in its superior hygienic design, which considerably limits bacterial growth.

PSS ZZ tilting lifting device

The PSS MM tumblers can be combined with the PSS ZZ tilting lifting device (for example MM 3000 + ZZ 2). PSS ZZ 2: power input 1,1 kW, tipping height max. 1200 mm, maximum permissible load on the tipping fork 260 kg, device weight 180 kg, dimensions A 1 300 mm, B 900 mm, C 1 830 mm, D 2 300 mm. PSS ZZ 4: power input 0,75 kW, tipping height max. 1250 mm, maximum permissible load on the tipping fork 250 kg, device weight 250 kg, dimensions A 1 300 mm, B 1 008 mm, C 2 117 mm, D 2 607 mm.

Options

• Lid for connecting product suction into the machine
• Weighing system