Fast, gentle grinding of fist-sized frozen meat down to -10 °C, as well as fresh meat.
Grinders for fist-sized frozen meat down to -10 °C and fresh meat: two reinforced feeding worms, 1,500 to 1,800 kg/h in fine grinding, 160 or 200 mm grinding head.
The PSS RMM frozen meat grinders are designed to grind quickly and gently all types of fist-sized frozen meat at temperatures down to -10 °C, as well as fresh meat. Putting them into operation guarantees cost-effectiveness and practical use for the best grinding results.
The PSS RMM frozen meat grinder guarantees excellent final product quality. The meat, fresh or frozen, is fed into the hopper of the PSS RMM, where it is ground. Two specially designed feeding worms convey the material to the grinding head. The desired structure depends on the composition of the cutting set selected.
The PSS RMM grinders are operated from a panel located on the side of the grinder. This panel also carries the control buttons for the feeding worms, the grinding worm and the PSS P lifting device (optional). Two feeding worm speeds are available to achieve the desired product quality.
The PSS RMM machines are fitted as standard with a safety cover for the grinding head and an inspection platform for visual checks. All electronic and mechanical parts are protected to ensure the safety of operating staff while the machine is running. The PSS RMM machines reach noise levels below 80 dB, thus meeting EU standards.
The PSS RMM are made of AISI 304 stainless steel and all external and internal surfaces in contact with the product are polished. The overall design contributes significantly to reducing bacteria, thus guaranteeing optimal hygiene for the PSS RMM grinders. The absence of overlaps and perfect sealing allow simple and fast cleaning.
The PSS RMM can additionally be fitted with a tendon separation device, which allows perfect separation of cartilage and tendons from the processed meat product.
The PSS RMM machine can additionally be fitted with the PSS P lifting device, which considerably simplifies and speeds up the production process.
| Parameter | RMM 160 | RMM 3000 |
|---|---|---|
| Capacity, fine grinding * | 1500 kg/h | 1800 kg/h |
| Capacity, coarse grinding * | 2500 kg/h | 3500 kg/h |
| Grinding worm motor power | 22 kW | 30 kW |
| Cutting set diameter | 160 mm | 160 / 200 mm |
| Hopper volume | 200 l | 270 l |
| Feeding worms motor power | 1,5 / 1,9 kW | 1,5 / 1,9 kW |
| Machine weight | 1 350 kg | 1 750 kg |
| Dimension A | 1840 mm | 1840 mm |
| Dimension B | 870 mm | 870 mm |
| Dimension C | 1470 mm | 1470 mm |
| Dimension D | 750 mm | 750 mm |
* depends on the meat temperature and the grinder selected
Manufacturer data. Every machine is configured to your specification: ask for the full datasheet.
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